History,
Distillery: Yanagita Shuzo
• Prefecture: Miyazaki
• Ingredients: 100% Two-Row Barley (including black Barley koji)
• Distillation: Atmospheric pressure still (Jo-atsu)
• Water: Spring water from Kirishima basin
• ABV: 25%
Tasting Notes,
This is a dense, flavorful and aromatic spirit that drinks surprisingly light. Initial aroma of toasted sesame moves into caramel popcorn, flavor has all sweetness and bitterness of dark chocolate, but finishes dry.
Distillery: Yanagita Shuzo
• Prefecture: Miyazaki
• Ingredients: 100% Two-Row Barley (including black Barley koji)
• Distillation: Atmospheric pressure still (Jo-atsu)
• Water: Spring water from Kirishima basin
• ABV: 25%
Tasting Notes,
This is a dense, flavorful and aromatic spirit that drinks surprisingly light. Initial aroma of toasted sesame moves into caramel popcorn, flavor has all sweetness and bitterness of dark chocolate, but finishes dry.
Overall Rating
0 out of 5 Based on 0 Review
