Villa Antinori was first crafted in 1928 by Marchese Niccolò Antinori, Piero Antinori’s father, as the Antinori family’s signature wine. Today, it's a benchmark for quality everyday drinking.
JAMES SUCKLING 91 POINTS - "A bright and fruity red with currant and berry character. Light vanilla. Medium body. Crisp finish. Sangiovese, cabernet sauvignon, and merlot. Drink now."
Aged in French, Hungarian and American oak barriques.
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