Trefethen's Eshcol Red is an authentic and approachable red blend, sourced entirely from their Main Ranch vineyard. Winemaker Bryan Kays crafts a unique blend each year, featuring the strengths of Cabernet Sauvignon and Malbec complemented by the inclusion of smaller amounts of Petit Verdot, Merlot and Cabernet Franc. The wine opens with aromas of raspberry and bing cherry are complemented by notes of leather and licorice. On the palate, dark fruit flavors are brightened by hints of black pepper, leading to a balanced, smooth finish.
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