Single malt whiskey produced by Three Societies in Namyangju, South Korea
Minimum 100-hour fermentation in stainless steel
Twice distilled in Forsyths copper pot stills
Non-age statement; aged 2 years and 2 months in new American oak barrels
Aromas of rich oak, vanilla, passion fruit, and cinnamon with a soft, spicy palate bursting with peach, banana, and buttery caramel
Gold medalist at the 2023 San Francisco World Spirits Competition
No added coloring
Non-chill filtered; 40% ABV
The wait is over—Three Societies’ inaugural full-sized single malt whisky release has arrived! Aged entirely in new American oak, Ki One [key•waan] Batch 1 confidently displays the fruit- and spice-driven style of malt of Korea’s first single malt distillery.