History,
"La Alteña" distillery is founded by Don Felipe Camarena Hernández in July 7, 1937, and in 1940 began selling tequila 100% Blue agave with the brand name "Tapatío".
In 1990 is launched the brand "El Tesoro de Don Felipe" with tequilas especially designed for international markets.
In July 7, 2007 (07-07-07), the company reached 70 years of its foundation and a tribute was paid to the three generations that, during this period, have shaped and strengthened not only a distillery, but a family that currently remains an icon of artisanal quality.
In July 2012 we proudly celebrated 75 years of growth in which we thanked friends, employees, collaborators, suppliers and consumers for their support and loyalty.
We invite you to join us and keep making history. Bless you!
Tasting Notes,
Nose: SSweet cooked agave, crème Brulée, vanilla and caramel that give way to subtle aromas of cinnamon, red pepper and spices.
Palate: Sweet and spicy. Cooked Agave, Cocoa and vanilla combined with pepper, walnut and some berries. Vegetables and Woody notes. A soft, silky and very long finish with spices persisting in the back of the palate.
"La Alteña" distillery is founded by Don Felipe Camarena Hernández in July 7, 1937, and in 1940 began selling tequila 100% Blue agave with the brand name "Tapatío".
In 1990 is launched the brand "El Tesoro de Don Felipe" with tequilas especially designed for international markets.
In July 7, 2007 (07-07-07), the company reached 70 years of its foundation and a tribute was paid to the three generations that, during this period, have shaped and strengthened not only a distillery, but a family that currently remains an icon of artisanal quality.
In July 2012 we proudly celebrated 75 years of growth in which we thanked friends, employees, collaborators, suppliers and consumers for their support and loyalty.
We invite you to join us and keep making history. Bless you!
Tasting Notes,
Nose: SSweet cooked agave, crème Brulée, vanilla and caramel that give way to subtle aromas of cinnamon, red pepper and spices.
Palate: Sweet and spicy. Cooked Agave, Cocoa and vanilla combined with pepper, walnut and some berries. Vegetables and Woody notes. A soft, silky and very long finish with spices persisting in the back of the palate.
Overall Rating
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