Tablas Creek Vineyard was founded by the Perrin family of Chateau de Beaucastel and Robert Haas of Vineyard Brands to produce California's best examples of southern Rhone varietals and Chateauneuf du Pape style blends. The partners chose a 120-acre property in the limestone hills of west Paso Robles and imported new clones of Syrah, Mourvedre, Grenache, etc., from the Beaucastel estate, and farms their estate organically.
The vineyards and resulting wines showed such purity, intensity, and complexity that the neighbors of Tablas Creek began to plant new vineyards using vines that were propagated from those Beaucastel vines. Tablas Creek's Patelin red, white, and rose are made from grapes harvested from their neighbors' vineyards, and these have become some of the best values in the entire Paso Robles region! This year, it was their rose that stood out like a full moon on a clear night.
When you drink French rose, Grenache or Mourvedre are typically the dominant grapes, so it makes sense that Paso Robles (being a hotbed for Rhone varietals) would make their own roses. We have sampled quite a few of them this year, and while there are definitely some winners, Tablas Creek's is at the top of our list! Dry, crisp, and lower in alcohol (12.5%), this wine definitely is French in style!
ANTONIO GALLONI'S VINOUS MEDIA 91 POINTS - "A pale pink, the 2023 Rosé Patelin de Tablas opens in the glass with a blend of dusty rose and white strawberries complemented by hints of lemon oil. It balances ripe orchard fruits and sweet spice with cool-toned acidity to unfold a juicy and energetic display. The 2023 resolves nicely crunchy and long with a salty edge that keeps the taster looking for more. Beautifully done."
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