Thomas Rivers Brown’s gift for reading the vines and recognizing the choicest blocks for sourcing has made him one of the most sought-after winemakers in the world. With fantastic natural ability and an unwavering dedication to excellence, he oversees all aspects of vineyard management and winemaking practices for Double Diamond.
The Oakville AVA is nestled between the Mayacamas and Vaca Mountains. Blessed with highly diverse soils and an ideal blend of sun, cooling wind, and rain, this narrow swath of Napa Valley produces some of the most sought-after Cabernet Sauvignon in the world.
JEB DUNNUCK 94+ POINTS - "The 2021 Cabernet Sauvignon is cut from the same cloth, with plenty of richness and depth, yet it stays slightly more focused and tight on the palate, with medium to full-bodied richness as well as beautiful darker currant, cassis, darker chocolate, graphite, and hints of flowers. It's concentrated and has beautiful mid-palate density, ripe yet building tannins, and a great finish. It's another undeniably delicious, hard-to-resist Cabernet Sauvignon from the talents of winemaker Thomas Rivers Brown. Give bottles a decant if drinking any time soon and enjoy over the coming 10-12+ years."
WINE SPECTATOR 94 POINTS - "Creamy and polished, this red delivers an alluring wave of plum and boysenberry compote flavors laced with textbook Oakville notes of sweet bay, menthol and warm earth. Totally ready to go. Drink now through 2036."
The Oakville AVA is nestled between the Mayacamas and Vaca Mountains. Blessed with highly diverse soils and an ideal blend of sun, cooling wind, and rain, this narrow swath of Napa Valley produces some of the most sought-after Cabernet Sauvignon in the world.
JEB DUNNUCK 94+ POINTS - "The 2021 Cabernet Sauvignon is cut from the same cloth, with plenty of richness and depth, yet it stays slightly more focused and tight on the palate, with medium to full-bodied richness as well as beautiful darker currant, cassis, darker chocolate, graphite, and hints of flowers. It's concentrated and has beautiful mid-palate density, ripe yet building tannins, and a great finish. It's another undeniably delicious, hard-to-resist Cabernet Sauvignon from the talents of winemaker Thomas Rivers Brown. Give bottles a decant if drinking any time soon and enjoy over the coming 10-12+ years."
WINE SPECTATOR 94 POINTS - "Creamy and polished, this red delivers an alluring wave of plum and boysenberry compote flavors laced with textbook Oakville notes of sweet bay, menthol and warm earth. Totally ready to go. Drink now through 2036."
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