ROBERT PARKER'S WINE ADVOCATE 97 POINTS - "Made from 33% Grenache, 32% Mourvèdre, 24% Syrah and 11% Counoise, the 2015 James Berry Vineyard Proprietary Red reveals a deep garnet-purple color and expressive nose of black currants, black cherries and mulberries with hints of baking spices, chocolate box, violets and Sichuan pepper. The palate is surprisingly elegant, with great intensity of flavors framed by soft, sensuous tannins and a lively line carrying the fruit and spices to a long, long finish."
JEB DUNNUCK 96 POINTS - "Checking in as a blend of 33% Grenache, 32% Mourvèdre, 24% Syrah and 11% Counoise, the 2015 James Berry Vineyard had just been bottled, but certainly wasn’t showing the worse for it. It’s deep ruby/purple tinged color is followed by an incredible bouquet of black raspberries, garrigue-like herbs, white pepper and spring flowers. Ethereally textured, silk, full-bodied and perfectly balanced, it has substantial tannin, yet they’re ripe, polished and fine, and it has a terrific finish. Like all great wines, it stays light and weightless on the palate, and will evolve for another decade or more."
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