While their flagship Cristal bottlings tend to garner the majority of kudos and reviews for this famed Champagne house, we've had a crush (for many years now!) on the wonderful non-Cristal bottlings that Roederer produces-- and we know we are not alone! The vintage brut rosés and blanc de blancs have been mainstays at our store for decades-- as they offer the quality one expects from a great house while making it a bit more budget-friendly.
Why Champagne and why rosés on or near Valentine's Day? For a holiday celebrating romantic love, something 'extra' always seems to be in order. Hues of reds (from salmon to bubble gum to ruby) signify passion and the blush one may feel in the presence of their 'Valentine…' while bubbles, in general, are almost like fireworks in a glass. Are there better celebratory beverages in terms of love, sports, or life? We don't think so. Great champagne makes an occasion even better and more memorable. And the House of Roederer definitely comes to mind when we think of great Champagne.
The cuvées of the House of Louis Roederer are the fruit of patient work with fundamental ingredients, the collaboration of experts, a quest for the perfect balance, and hardy and generous grapes, cultivated in the Champagne soil, producing a wine with a summery character and crystalline elegance.
Tasting Notes: Salmon pink hue with bright red tints. Deep, intense color. The bubbles are fine yet vibrant and energetic. The summery bouquet shows exceptional intensity and freshness with its aromas of ripe, juicy stone fruit (wild peach) complemented by zesty red fruit (redcurrant) and citrus notes (blood orange). Upon aeration, the nose develops more jammy notes of Roussillon red apricot. The palate is soft, juicy and concentrated on entry and then quickly shows a chalky, saline freshness that structures the wine and lends it a voluptuous yet delicate mouthfeel. The juicy, ripe fruit (nectarine and wild peach) and citrus (lemon) give the wine a fresh, zesty character that is underpinned by a subtle hint of bitterness. The soft, delicate bubbles coat the palate and impart a velvety texture. The end palate is mouth-watering and ever so slightly salty with discreet tannins and a lovely subtle bitterness that complements the incredible dry chalkiness of the wine and lingers on the seemingly never-ending finish.
JAMES SUCKLING 95 POINTS-"Fantastic aroma of Mara des Bois strawberries. Very juicy with an explosion of strawberries and ripe nectarines. Stunning vitality due to the bright and fine mousse plus the lively acidity. Long and elegant finish that pulls you back for more. A cuvee of 60% pinot noir from Cumieres and 40% chardonnay from Chouilly. 8 g/l dosage. From biodynamically grown grapes. Drink or hold."
WINE ENTHUSIAST 94 POINTS - "Finely mature, this bottling is just right. Its fruit has softened and a touch of toastiness has come through to give great balance. The Champagne is totally ready to drink."- Roger Voss
Why Champagne and why rosés on or near Valentine's Day? For a holiday celebrating romantic love, something 'extra' always seems to be in order. Hues of reds (from salmon to bubble gum to ruby) signify passion and the blush one may feel in the presence of their 'Valentine…' while bubbles, in general, are almost like fireworks in a glass. Are there better celebratory beverages in terms of love, sports, or life? We don't think so. Great champagne makes an occasion even better and more memorable. And the House of Roederer definitely comes to mind when we think of great Champagne.
The cuvées of the House of Louis Roederer are the fruit of patient work with fundamental ingredients, the collaboration of experts, a quest for the perfect balance, and hardy and generous grapes, cultivated in the Champagne soil, producing a wine with a summery character and crystalline elegance.
Tasting Notes: Salmon pink hue with bright red tints. Deep, intense color. The bubbles are fine yet vibrant and energetic. The summery bouquet shows exceptional intensity and freshness with its aromas of ripe, juicy stone fruit (wild peach) complemented by zesty red fruit (redcurrant) and citrus notes (blood orange). Upon aeration, the nose develops more jammy notes of Roussillon red apricot. The palate is soft, juicy and concentrated on entry and then quickly shows a chalky, saline freshness that structures the wine and lends it a voluptuous yet delicate mouthfeel. The juicy, ripe fruit (nectarine and wild peach) and citrus (lemon) give the wine a fresh, zesty character that is underpinned by a subtle hint of bitterness. The soft, delicate bubbles coat the palate and impart a velvety texture. The end palate is mouth-watering and ever so slightly salty with discreet tannins and a lovely subtle bitterness that complements the incredible dry chalkiness of the wine and lingers on the seemingly never-ending finish.
JAMES SUCKLING 95 POINTS-"Fantastic aroma of Mara des Bois strawberries. Very juicy with an explosion of strawberries and ripe nectarines. Stunning vitality due to the bright and fine mousse plus the lively acidity. Long and elegant finish that pulls you back for more. A cuvee of 60% pinot noir from Cumieres and 40% chardonnay from Chouilly. 8 g/l dosage. From biodynamically grown grapes. Drink or hold."
WINE ENTHUSIAST 94 POINTS - "Finely mature, this bottling is just right. Its fruit has softened and a touch of toastiness has come through to give great balance. The Champagne is totally ready to drink."- Roger Voss
Overall Rating
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