Tasting Notes,
Nose: Dusty old woodshop aromas. Caramel, nougat, praline, and cacao nibs, butterscotch, honey
Palate: Raspberry, chocolate mousse, candied walnut, and chicory coffee, rye forward, as citrus zest squeezes past all those sweet tones
Nose: Dusty old woodshop aromas. Caramel, nougat, praline, and cacao nibs, butterscotch, honey
Palate: Raspberry, chocolate mousse, candied walnut, and chicory coffee, rye forward, as citrus zest squeezes past all those sweet tones
