History,
Distillery: Osuzuyama Distillery
’• Prefecture: Miyazaki
• Mash Bill: 80% Estate Grown Joy White Sweet Potatoes, 20% White Koji Rice
• Water: Osuzu mountain spring water
• Distillation: Jo-atsu (atmospheric)
• ABV: 25%
Tasting Notes,
Fresh and bright aromas of lychee and mango, shochu is medium-light bodied with flavors of candied sweet potato, fresh peach and a dry finish.
Distillery: Osuzuyama Distillery
’• Prefecture: Miyazaki
• Mash Bill: 80% Estate Grown Joy White Sweet Potatoes, 20% White Koji Rice
• Water: Osuzu mountain spring water
• Distillation: Jo-atsu (atmospheric)
• ABV: 25%
Tasting Notes,
Fresh and bright aromas of lychee and mango, shochu is medium-light bodied with flavors of candied sweet potato, fresh peach and a dry finish.
Overall Rating
0 out of 5 Based on 0 Review
