The nose is very rich and malty. It’s very fruity and a little tangy, with some subtle musty notes. There are hints of fresh cut grass, hazelnuts, caramel, and dark fruits. There’s a sweetness of maple syrup, fig, caramel apple, and vanilla balanced with malt, yeast, and a dash of pepper. It’s like a fresh baked pie in a glass. The mouthfeel is very buttery and smooth with a little heat on the finish.
Overall Rating
0 out of 5 Based on 0 Review
