History,
Importers and entrepreneurs, the founders of Oban distillery would have approved of the Spanish influence brought to bear with this edition’s second maturation in Montilla Fino cask wood finish. This special bottling features whisky distilled in 2003 and bottled in 2017.
Tasting Notes,
Nose: Outstanding. Fruity and pungent; sea salt with crushed grapes, orange zest and hints of smoke. Massively complex.
Palate: Most explosive Oban ever. Soft malt then wave upon wave of delicate yet rich fruit notes on a tide of brine.
Finish: Sweetened Jamaican coffee and oak, with an attractive malt-biscuit effect as it dies down.
Importers and entrepreneurs, the founders of Oban distillery would have approved of the Spanish influence brought to bear with this edition’s second maturation in Montilla Fino cask wood finish. This special bottling features whisky distilled in 2003 and bottled in 2017.
Tasting Notes,
Nose: Outstanding. Fruity and pungent; sea salt with crushed grapes, orange zest and hints of smoke. Massively complex.
Palate: Most explosive Oban ever. Soft malt then wave upon wave of delicate yet rich fruit notes on a tide of brine.
Finish: Sweetened Jamaican coffee and oak, with an attractive malt-biscuit effect as it dies down.
Overall Rating
0 out of 5 Based on 0 Review
