This is a rice wine from China in a porcelain jar, originating from a beautiful past. In ancient times, when a baby girl was born, the parents would carve or paint jars for the rice wine and bury the carved jar wine underground until the daughter got married. It was then, the jar would be unburied to feast the guests at the wedding. Today, although the jars are no longer buried, the ingenious technique of carving and painting lasted. Hua Diao is kept long and lists as the top amongst Rice Wines for its yellow color and mellow bouquet taste.
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