History,
Crystalline, soft and round with a scent of rose petals and cherry stones. On the nose, the freshness of the bouquet recalls the smell of must pressing. It should be served at about 12°C or in an icy open tulip shaped glass. Before tasting, Grappa should rest in the glass for some minutes: taking oxygen the fragrances are exalted and the nose-palate harmony is completed.
Tasting Notes,
Soft and round with scents of rose petals and cherry stones.
Crystalline, soft and round with a scent of rose petals and cherry stones. On the nose, the freshness of the bouquet recalls the smell of must pressing. It should be served at about 12°C or in an icy open tulip shaped glass. Before tasting, Grappa should rest in the glass for some minutes: taking oxygen the fragrances are exalted and the nose-palate harmony is completed.
Tasting Notes,
Soft and round with scents of rose petals and cherry stones.
Overall Rating
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