NON-ALCOHOLIC, WINE ALTERNATIVE - SPARKLING
VEGAN CERTIFIED. GLUTEN-FREE. HALAL.
SERVE: CHILLED IN A WINE GLASS
FOOD PAIRING: DARK CHOCOLATE (V), STUFFED MUSHROOMS (V, VG), CHARCUTERIE
OCCASION: AFTERNOON PICK-ME-UP, DINNER PARTIES, WINTER HANGOUTS
CONTAINS CAFFEINE
PROFILE
RICH DARK FRUITS, SPICED NOSE, UNDERTONES OF COFFEE
PROCESS
FRUIT: CHERRY & SPICE MIX IS “STEWED” IN OVEN FOR 2 HOURS TO CREATE A JAM BLEND OF BLOOMED SPICES AND CARAMELISED CHERRIES.
TANNIN: COLD BREW COFFEE GIVERS A CHOCOLATE FINISH AND ADDS TANNIN.
SALINITY: MURRAY RIVER SALT PROVIDE SALINITY AND CREATES A MOORISH SENSATION.
ACID: VERJUS FROM SEMILLON GRAPES FROM THE BAROSSA VALLEY, AUSTRALIA.
BALANCE: NO ADDED SUGAR.
CAFFEINE: 5% OF A CUP OF COFFEE PER GLASS.
INGREDIENTS
SOUR CHERRIES, COLD BREW COFFEE, GARAM MASALA, ALL SPICE, NUTMEG, CASCARA, PINK PEPPERCORN, MURRAY RIVER SALT, VERJUS, WATER, CONTAINS SULPHITES
NOTES
NATURAL SEDIMENT MAY OCCUR, AGITATE GENTLY BEFORE SERVING. THE USE OF NATURAL INGREDIENTS MAY RESULT IN SLIGHT VARIANCES IN COLOR AND PROFILE.
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