PRACTICING BIODYNAMIC FARMING
Sangiovese, Montepulciano, Cabernet Sauvignon, with some Marselan and Alicante Bouschet
"The 2023 A Quo is a very pretty and delicious entry-level offering from proprietor Fabio Chiarelotto. Crushed berries, flowers, orange peel and spice lend notable freshness, but it is the wine’s effusive charm that wins the day. There’s so much to like here." - Antonio Galloni, VINOUS MEDIA
Tucked away in the hills of Suvereto near Bolgheri on the Tuscan Coast - one of the hottest areas in Tuscany - is the 15-acre Montepeloso estate. "A Quo" is a good introduction to the winery's style, which is a modern, stylish take on the coastal Tuscan terroir. There's more about letting the grapes express their place, rather than the oak and polish that's common in the area.
Sangiovese, Montepulciano, Cabernet Sauvignon, with some Marselan and Alicante Bouschet
"The 2023 A Quo is a very pretty and delicious entry-level offering from proprietor Fabio Chiarelotto. Crushed berries, flowers, orange peel and spice lend notable freshness, but it is the wine’s effusive charm that wins the day. There’s so much to like here." - Antonio Galloni, VINOUS MEDIA
Tucked away in the hills of Suvereto near Bolgheri on the Tuscan Coast - one of the hottest areas in Tuscany - is the 15-acre Montepeloso estate. "A Quo" is a good introduction to the winery's style, which is a modern, stylish take on the coastal Tuscan terroir. There's more about letting the grapes express their place, rather than the oak and polish that's common in the area.
