DECANTER - There are delightful aromas of lemon peel and green apple on the initial attack of his entry-level Bourgogne. The texture is fresh and lively but not lacking in weight. Although it is a 'simple' Bourgogne Chardonnay, it conveys the origin of most of the fruit: 60% from the Meursault lieux-dits Sous La Velle, Les Magny and Les Belles Côtes and the balance from Champ Perrier in Puligny. The wine is gently pressed before fermenting and ageing in cask (15% new) for one year.
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