History,
is made with the wine distillates aged in both medium and heavily toasted oak casks. The time spent in the heavily toasted casks brings out more pronounced oaky and smoky notes to the distillates and, ultimately, to the spirit.
Tasting Notes,
Nose: orange peel, coffee, chocolate and toasted oak
Palate: dry fruit, orange peel, hints of spices
is made with the wine distillates aged in both medium and heavily toasted oak casks. The time spent in the heavily toasted casks brings out more pronounced oaky and smoky notes to the distillates and, ultimately, to the spirit.
Tasting Notes,
Nose: orange peel, coffee, chocolate and toasted oak
Palate: dry fruit, orange peel, hints of spices
