MANCINO CHINATO VERMOUTH 500ML (SPECIAL ORDER 1 WEEK ON AVAILABILITY) Italy

A revival of the Vermouth Chinato, the three Mancinos combined with rich red Barbera D'Asti DOCG wine and Quinine bark Calissaja. The intersection created by Giancarlo between the three Mancino Vermouth: Secco, Bianco and Rosso, based on a a Barbera D’asti D.O.C.G with the addition of pure China Calissaja. The palate is rich, deep and bitter with the notes of the red wine that gives to the Chinato all the characteristic to be a remarkable digestive and aperitif. To be served chilled or at room temperature. 17,5% Vol. INGREDIENTS Barbera d'Asti DOCG red wine (red grape berry, preservative and antioxidant: potassium metabisulphite (E224)*), sugar, alcohol of agricultural origin, natural flavors (including quinine deriving from Cinchona bark); stabilizing agent: citric acid (E330); preservatives and antioxidants: L-ascorbic acid (E300), potassium metabisulphite (E224)*. *Contains sulfites.