Slightly amber, chamomile, ginger, lot's of quinine. Ideal for Vesper and on the rocks with an orange twist.
Produced through the fortification of a delicate Trebbiano di Romagna and the infusion of 37 aromatic herbs.
The Mancino Vermouth di Torino Bianco Ambrato is slightly bitter with aromas of alpine rose, chamomile, elderflower, gentian and mint, sweet orange and ginger, pink grapefruit, cardamom, liquorice and quinine. 16% Vol.
Ideal for Vesper, neat or on the rocks with a wedge of orange or a few splashes in the Gin & Vodka Tonic.
INGREDIENTS
Trebbiano PGI white wine (white grape, preservative and antioxidant: potassium metabisulphite (E224)*), sugar, alcohol of agricultural origin, natural flavourings, stabilizing agent: citric acid (E330); preservatives and antioxidants: L-ascorbic acid (E300), potassium metabisulphite (E224)*. *Contains sulfites.
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