LEGENDARIO DOMINGO GUERRERO 47% MEZCAL 750M PAPALOTE JOVEN, CUPREATA

CUPREATA (Guerrero) 47% ABV Region: Mazatlán, Guerrero Maestro Mezcalero: Familia Obregón Agave: Cupreata (also known as Papalote) Harvest: 8-10 years Cooking: Rustic, underground conical ovens, 3-4 days that are ignited with Encino (oak), guamuchil, tepehuaje, and covered with river stone Crushing: Mechanical Wheel (traditional in region) Fermentation: Open pine wood vats, indigenous yeast, fresh spring water for ~7 days Distillation: Double-distilled in Arabic Alembic copper still, 500 liters Resting Period: Typically 30-45 days prior to bottling