Hi-Time's Top Exotic Import Wines of 2024 - Armenia
This rich dry red is composed of 40% Areni and 60% Sireni grown in Armenia's Ararat Valley. These indigenous grape varietals were grown on volcanic soil: lightly eroded clay formed by basalt, high levels of carbonate and limestone, volcanic tuff and alluvial stones. The climate is continental: semi-arid with warm summers and dry cold winters. The grapes were manually harvested then fermented in karas, Armenia's traditional clay amphora, and aged in Armenian oak.
Sherrie Nachman, writing in Forbes magazine, suggested the Karas would go well with Thanksgiving dinner:
"An under the radar bottle: Karas, Reserve Areni-Sireni 2022
If you are looking for something new to wow your guests, this bottle from Karas is an excellent choice. This distinctive Karas Reserve Areni Sireni from Armenia is a blend of 40% Areni and 60% Sireni and brings the rich essence of the Ararat Valley to life. On the nose, vibrant notes of cherries, prunes, and violet petals intertwine with a subtle earthiness and mineral undertones. The palate is fresh and medium-bodied, showcasing a harmonious mix of red berries, a touch of pomegranate, and hints of forest herbs and spices. This wine's round tannins and balanced acidity lead to a persistent, fruity finish. Crafted in Armenia's traditional clay karas and aged in Armenian oak, this wine is a perfect Thanksgiving companion."
This rich dry red is composed of 40% Areni and 60% Sireni grown in Armenia's Ararat Valley. These indigenous grape varietals were grown on volcanic soil: lightly eroded clay formed by basalt, high levels of carbonate and limestone, volcanic tuff and alluvial stones. The climate is continental: semi-arid with warm summers and dry cold winters. The grapes were manually harvested then fermented in karas, Armenia's traditional clay amphora, and aged in Armenian oak.
Sherrie Nachman, writing in Forbes magazine, suggested the Karas would go well with Thanksgiving dinner:
"An under the radar bottle: Karas, Reserve Areni-Sireni 2022
If you are looking for something new to wow your guests, this bottle from Karas is an excellent choice. This distinctive Karas Reserve Areni Sireni from Armenia is a blend of 40% Areni and 60% Sireni and brings the rich essence of the Ararat Valley to life. On the nose, vibrant notes of cherries, prunes, and violet petals intertwine with a subtle earthiness and mineral undertones. The palate is fresh and medium-bodied, showcasing a harmonious mix of red berries, a touch of pomegranate, and hints of forest herbs and spices. This wine's round tannins and balanced acidity lead to a persistent, fruity finish. Crafted in Armenia's traditional clay karas and aged in Armenian oak, this wine is a perfect Thanksgiving companion."
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