History,
Born in 1870, Casa Herradura is one of Mexico’s most historic and renowned tequila producers, since the 19th century in Amatitán, Jalisco. Within its walls, we craft and estate-bottle some of the finest tequilas anyone has ever tasted. It is here that we invented the first reposado and extra añejo, forever changing the world of tequila. And it is here, from the small town of Amatitàn in the heart of Mexico’s tequila region, that we continue to set the standard for what’s to come.
Tasting Notes,
Nose: Cooked agave blended with spice and floral notes
Palate: Cooked agave, toasted oak and dried fruit
Finish: Creamy
Born in 1870, Casa Herradura is one of Mexico’s most historic and renowned tequila producers, since the 19th century in Amatitán, Jalisco. Within its walls, we craft and estate-bottle some of the finest tequilas anyone has ever tasted. It is here that we invented the first reposado and extra añejo, forever changing the world of tequila. And it is here, from the small town of Amatitàn in the heart of Mexico’s tequila region, that we continue to set the standard for what’s to come.
Tasting Notes,
Nose: Cooked agave blended with spice and floral notes
Palate: Cooked agave, toasted oak and dried fruit
Finish: Creamy
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