An intense and characterful rum from Jamaica's Hampden Estate, made solely from the HLCF (Hampden Light Continental Flavoured) mark and matured for four years in the tropical Jamaican climate. This is a prime example of the robust, funky expressions to be produced at the legendary distillery. Weighing in at a generous 60% ABV, the bold, powerful rum retains plenty of tropical character, with layers of rich oak char, exotic fruit, and woody spice.
Tasting Note by The Chaps at Master of Malt:
Rich oak, banana bread, almost smoky at points, salted butter, BBQ pineapple and enjoyably bitter Alpine herbs.
Tasting Note by The Chaps at Master of Malt:
Rich oak, banana bread, almost smoky at points, salted butter, BBQ pineapple and enjoyably bitter Alpine herbs.