60% Grenache Noir, 30% Syrah, 10% Mourvèdre and Cinsault. Grown on beautiful terroir at the foot of the Dentelle de Montmirail. A mix of clay and limestone soil or clay and sand. Vineyards both on a plateau of garrigues and river terraces. This is a beautifully elegant wine dominated by notes of dark fruit with floral notes of violet, lavender and garrigues and lovely to serve with a slow cooked lamb shoulder and root vegetables, cow’s cheese or a charcuterie plate.
Overall Rating
0 out of 5 Based on 0 Review
