Aged blended Demerara rum produced by Demerara Distillers Limited at Diamond Distillery, the last remaining distillery in Guyana
Produced in accordance with the Demerara Rum Geographical Indication
Blend of rums distilled from molasses in DDL’s heritage French Savalle still & Enmore wooden Coffey still (EHP)
Aged in ex-bourbon casks for a minimum of 5 years
Caramel coffee candy, crème brûlée, and birthday cake prime the palate for a bold, confectionary toasted coconut, vanilla, and nutmeg; warm finish evocative of frosted cinnamon rolls and hazelnut cream
40% ABV
Five years of tropical aging imparts El Dorado Cask Aged 5 Year with a maturity at least twice its age. While delicious neat or over ice, El Dorado 5 Year brings rich depth and complexity to any cocktail it meets and is an essential bottle for any well-rounded bar program.