This Aardbei/Kriek is a blend of a strawberry lambik and a sour cherry lambik, in a proportion of 65/35. The lambikken originate from five different barrels and nine different brews. Most of them were two-year old lambikken, and almost 10% three-year old. One third of the lambik volume is brewed with Pajot-grown cereals. The final fruit intensity is at 516 grams of strawberries and cherries used per litre of finished Aardbei/Krie
Tasting Notes,
This beer is a real taste experience. 505 grams of strawberries per liter of beer give it really intense notes of strawberry jam and a mild bitterness. The beer is rounded off by flavors of spontaneous fermentation and barrel aging.
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