Brilliant copper color. Lavish aromas of dark chocolate, dried black cherries, cola nut, blossoms, leather, toffee, and roasted nuts lead to a super smooth, oily, and fruity sweet full-bodied palate of chocolate covered cherries and apricots, sweet brown spices, cola nuts, suede, and caramel. Finishes effortlessly with a long, complex, and effortless fade of chocolate, dried fruits, and peppery spice. A wonderfully smooth and rich añejo with a great combination of elegance and power. Outstanding
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