Jean-Marc’s wines certainly express a certain depth and sumptuousness thanks to the appellation’s terroir, however his wines also show focus and restraint. Their elegance and amazing precision lend themselves to long aging in the cellars. Jean-Marc and his wife Alix de Montille (daughter of famous Volnay producer, Hubert de Montille) love cooking, and they believe the strong mineral backbone of the wines and their fresh acidity marries well with food.
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