You can also kick the flavorful experience up a notch by pairing this oak cask whisky with delectable foods like aged Gouda cheese, mixed nuts and bread pudding. The extra years spent aging in oak casks result in richer, fuller flavors and more rounded aromas for this scotch alcohol. And of course, it has Dewar's legendary smooth character. Simply put, Dewar's 12 Year Old is aged, blended and aged again. The extra step provides greater balance and smoothness.
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