The descendants of Jose Palacios are star Spanish winemaker Alvaro Palacios and his nephew, Ricardo Perez. They were drawn to the Bierzo region for its steep, slate and granite soils and old mixed-planting vineyards. In the northwest of Spain, where the Atlantic influence has more say, the red variety, Mencia, stands tall. You can think of it as having overlapping features of the French classics like Loire Cabernet Franc and Rhône Syrah: mid-weight, vibrant and juicy, with floral, herbal, pepper/incense spice, earthy minerality, and even an occasional olive note. Alvaro and Ricardo own a few exceptional vineyards here, but to make a bottling that more people could enjoy, they supplemented with some rented vineyards. Practicing Organic and Biodynamic Winemaking.
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