Domaine de l’Abbaye, surrounded by terraces was once connected to
the Abbey of Thoronet. At that time, the monks were cultivating the
land that now belongs to Frank Petit. In 1990 this Cuvée was the
first to be rated 3 stars by the Guide Hachette in France.
60% Syrah, 10% Cinsault 30% Grenache
Festive wine to be opened at any time of the day & special occasion... Aperitif, with seafood raw or cooked lobster, fish and meat dishes but also exotique cuisines.
60% Syrah, 10% Cinsault 30% Grenache
Festive wine to be opened at any time of the day & special occasion... Aperitif, with seafood raw or cooked lobster, fish and meat dishes but also exotique cuisines.
Overall Rating
0 out of 5 Based on 0 Review