Handmade using a technique of colored yarn appliqué, the decanter’s cap represents a beautiful desert landscape of mountains and valleys overflown by bright red finches. Each piece requires over three hours of meticulous craftsmanship from our artisans.
Inspired by legendary tales from San Luis Potosí, the spirit and decanter of our newest icon capture the essence of this state’s desert slopes and valleys.
Its mezcal is made with green agave, a plant native to the deserts in the state of San Luis Potosí.
Tasting Notes:
Nose: cooked agave, caramel, green chile, sweet fruit and freshly cut grass with subtle aromas of wildflowers.
Palate: herbal front with hints of caramel, lime zest and clove, with a mineral and spiced aftertaste.
Inspired by legendary tales from San Luis Potosí, the spirit and decanter of our newest icon capture the essence of this state’s desert slopes and valleys.
Its mezcal is made with green agave, a plant native to the deserts in the state of San Luis Potosí.
Tasting Notes:
Nose: cooked agave, caramel, green chile, sweet fruit and freshly cut grass with subtle aromas of wildflowers.
Palate: herbal front with hints of caramel, lime zest and clove, with a mineral and spiced aftertaste.
