Coming from the Sassari area of Sardinia, this is a medium-full bodied, flavor intense expression of the variety, with flavors that include lychee/rose and the fine lees. As importer Oliver McCrum describes it, "aromas and flavors of lemon-peel, flowers and ‘macchia,’ the smell of the wild herbs that surround the limestone-rich vineyards. Fresh acidity makes this a very versatile food wine (a natural choice with seafood), and I love it as a dry aperitif too."
Overall Rating
4 out of 5 Based on 1 Review
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18th Jun 2021
Light and Slightly Sweet
Working backwards as it opens and warms up, oak and butter join the
