JAMES SUCKLING 94 POINTS - "The aromas of blackcurrants, oyster shell and blackberries are impressive. Full-bodied, chewy and rich — showing a fantastic depth of fruit and intensity. Extremely long and beautiful. Needs four to five years to soften. First vintage from the new winery at this estate. Try in 2022."
JEB DUNNUCK 94 POINTS - "The first wine made at the new cellar, the 2014 Château Pédesclaux checks in as 53% Cabernet Sauvignon and 47% Merlot aged in 65% new French oak. It's a beautiful wine in the vintage that has awesome purity and precision in its black raspberries, cassis, crushed flowers, and hints of river rock-like minerality. Medium-bodied, silky, pure, incredibly elegant and seamless, with gorgeous purity and elegance, it's a knockout wine in the vintage."
JEB DUNNUCK 94 POINTS - "The first wine made at the new cellar, the 2014 Château Pédesclaux checks in as 53% Cabernet Sauvignon and 47% Merlot aged in 65% new French oak. It's a beautiful wine in the vintage that has awesome purity and precision in its black raspberries, cassis, crushed flowers, and hints of river rock-like minerality. Medium-bodied, silky, pure, incredibly elegant and seamless, with gorgeous purity and elegance, it's a knockout wine in the vintage."
Overall Rating
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