Aged rum produced by St. Lucia Distillers, Saint Lucia’s last remaining distillery, in Roseau
Created to commemorate Laurie Barnard, the creator of the Chairman’s Reserve brand
A blend of rums distilled from both molasses and fresh sugarcane juice
Fresh sugarcane juice is distilled in the “John Dore 1” copper pot still; molasses is distilled in both the “John Dore 2” copper pot still and Vendome hybrid copper still
Aged 5–6 years in ex–bourbon barrels; non-age statement
Each distillate is aged separately by still and batch then blended and rested
Fresh pineapple, banana, and vanilla on the nose transition to intense grilled fruit and spice on the palate with a long finish
43% ABV
Chairman’s Reserve Legacy is made with both molasses and fresh sugarcane juice—a nod to Chairman’s Reserve founder Laurie Barnard, who cultivated sugarcane around the distillery to create its signature proprietary yeast.
TASTING NOTES
This commemorative edition of Chairman’s Reserve was created in tribute to Laurie Barnard, the “Chairman” himself, who inspired the brand. While other distilleries were purchasing column stills to increase production, Barnard invested in eclectic barrel types, small pot stills, a proprietary yeast strain, and sugarcane. He believed that the best rum was not achieved from one barrel, but by blending different components together of varying ages, finishes, styles, and base materials.
Chairman’s Legacy is a blend of pot and column-distilled rum made with both molasses and sugarcane distillate. These rums are aged separately for 5–6 years in ex-bourbon barrels before blending. Fresh pineapple, banana, and vanilla on the nose transition to intense grilled fruit and spice on the palate with a long finish. 43% ABV
Overall Rating
0 out of 5 Based on 0 Review