The vineyards are also located in Chassagne-Montrachet, and these are specifically just below Pierres. From old vines 50-55 years of age.Fermented in 10%-30% new French oak barrels, using naturally occurring yeast.
Bottled without fining and usually without filtration unless the wine is cloudy.
Sustainable, organic, biodynamic
Sustainable, organic, biodynamic
