Beringer Vineyards has owned and farmed its Knights Valley vineyards since the mid-1960s, when the Beringer family recognized that the cobbled, rocky alluvial soils were a great place to grow high quality wine grapes. The Knights Valley designation was first used on a Beringer label in 1974. Beringer was instrumental in garnering official recognition for the area in 1983 as a premier wine growing region with the award of its own American Viticulture Area (AVA) designation.
ANTONIO GALLONI 90 POINTS - "The 2021 Cabernet Sauvignon Knights Valley is a powerful, dense wine. Ripe red cherry, plum, incense, leather, dried herbs, tobacco, leather and blood orange infuse the 2021 with tons of character. This potent, bold Knights Valley Cabernet offers tons of immediacy and appeal."