BOULDER, COLORADO
Ellie's Brown Ale
This beautiful, deep russet brew has the sweet and somewhat nutty character of Adam Avery’s late (1992-2002) Chocolate Lab, for which it is named. Chocolate malt gives this beer a brown sugar maltiness with hints of vanilla and nuts, while subtle hopping gives it an overall drinkability that’s second to none–just like Ellie!
Food pairing: Roasted meats prepared with spicy and/or smoky flavors are natural pairings for Ellie’s Brown Ale. Try ancho chili pork or beef tacos with chipotle mole.
ABV: 5.5% IBUs: 28
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