The wine puts the beauty of the Willamette Valley on a pedestal. Fermented with 25$ whole cluster and aged for 10 months in 17% new oak to frame the bright fruit profile inherent to the unique high elevation, volcanic soils of the Willamette Valley.
The bouquet is layered, with a fruity core of raspberry, cranberry, and red currants surrounded by oak and earthen spice. Silky tannins and fresh fruit jam nudge the palate, giving way to hints of warm baking spices. A model Willamette Valley wine, the Vireton Pinot Noir is juicy, fruit-forward, kissed with slight new oak nuances while wonderfully balanced. Enjoy now through the next 5-10 years.
The bouquet is layered, with a fruity core of raspberry, cranberry, and red currants surrounded by oak and earthen spice. Silky tannins and fresh fruit jam nudge the palate, giving way to hints of warm baking spices. A model Willamette Valley wine, the Vireton Pinot Noir is juicy, fruit-forward, kissed with slight new oak nuances while wonderfully balanced. Enjoy now through the next 5-10 years.
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