1792 HIGH RYE WHISKEY 47.15% 750ML KENTUCKY STRAIGHT BOURBON WHISKEY

High Rye By law, bourbon must be made using a mash bill of at least 51% corn. Traditionally, bourbons use rye as the secondary grain in the mash bill. This signature recipe for 1792 High Rye Bourbon uses a much higher percentage of rye for its secondary grain, creating a more robust and full flavor. TASTING NOTES 1792 High Rye has rye flavors that are complemented by years of aging in charred white oak barrels. The caramelized sugars from the barrels delicately balance with the peppery rye flavor. It is an ideal marriage of sweet vanilla, caramel, butterscotch and rye.